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    PostPosted: August 14th, 2018, 12:45 pm 

    Joined: December 23rd, 2014, 5:47 pm
    Posts: 779
    1. What actually is a grease trap?
    It’s a device used to separate fats Jose Antonio Reyes Jersey , oils and grease content in wastewater from the kitchens of restaurants and homes. Basically, it is a wastewater separator that filters the polluted kitchen water and eliminates around 90 to 99% of the grease oil and fats from the water. The strength of removing the grease depends upon the type of grease traps used by you. The least is about 90% and the most with a high-end separator is about 99%.
    2. What is FOG?
    FOG is often confused with the fog that appears in winter seasons. FOG is an acronym that stands for Fats, Oils and Grease. These are the prime types of content present in the wastewater from hotels and restaurant kitchens. The FOG represents the contaminated water and is trapped by the grease traps before allowing clean effluent to pass in to the sewer system.
    3. Can I use grease traps for all forms of wastewater?
    The answer to this question is a big NO; it should never be used for showers and toilet wastewater. It is specifically used in kitchens that cook a lot of spicy food, and in all restaurants and hotels. These traps are used to process the high volume of grease content in wastewater.
    4. What are the material used to make a grease trap?
    Most of the traps are formed via metal or by the hardest form of plastics. These elements are selected because of many advantages and their unique properties. For the proper functioning and working of the trap, we should maintain them on a regular basis and this will protect them from getting damaged and maintain efficiency. A number of traps or separators can be easily cleaned manually Grzegorz Krychowiak Jersey , but there are some larger below ground traps that are to be pumped out and cleaned out in a professional manner. They are popularly known as the grease interceptors.
    5. Who uses a grease trap?
    Generally these traps are frequently used by many commercial kitchens, restaurants and spicy food businesses. The prices vary from budget units to high end composite automatic systems, it is very beneficial if you have a septic tank or sewage treatment system. This will definitely cut down on the undigested substances in your sewage system.
    6. What will be the capacity of these grease traps?
    If we talk about the smaller units they can hold around 4-8 gallons (18-36 litres) in a minute and the larger ones can hold around 25 to 50+ gallons (112 to 225 litres) per minute. You need to make sure about your requirements and should figure out the number of drains your kitchen has and the amount of daily water usage and obviously with a larger trap you are not required to maintain it as regularly as compared to smaller ones.
    7. What will be the cost of a grease trap?
    The starting price for a domestic unit is from £150 to several thousands of pounds for commercial kitchens. Commercial kitchen operators are advised to calculate the meals per day or kitchen equipment that has to be treated, this will identify their requirement and may then be able to purchase a unit starting from as little as £500. This will pump 10 to 12 gallons per minute. However, larger restaurant business owners will need a bigger unit our automatic system.

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